The frosting was a bit of a voyage into the unknown. We didn't have icing sugar in order to make the regular butter cream frosting, so I went onto the web and found a three-ingredient, no-cook, corn syrup based frosting (marshmallow creme-ish) thing. It was great. Took the tint of green that CU-3 added just beautifully. The recipe called for a tsp of flavoring. She used mint, per her directive. It frosted beautifully.
So, for dessert we served it up. As I've said, the cake was delicious.
CU-3 said Thank you.
DH requested a second cut because he had to share with CU-4.
CU-1 ate half, pushed the uneaten half away saying "It's good. It tastes like toothpaste."
Tastes like toothpaste?!? That's too funny.
ReplyDeleteGlad you had such success with the first baking experience. I'm still waiting for mine :)